2133 1st St. Livermore, CA 94550
(925) 371-3999
Closed until 11:00 am
Categories: Pasta Fresco
Sautéed prosciutto, onion, mushrooms, garlic and spices in a dark cream sauce.
Italian sausage, portabella mushrooms, green onions and garlic in a chardonnay cream sauce.
$27.50
Whole and chopped clams, shallots, tomatoes, garlic and parsley in a chardonnay wine sauce.
$29.50
Fusilli tossed with fresh spinach, ricotta cheese, mushrooms, garlic, tomatoes and parmesan in a dijon cream sauce.
$25