Appetizers

  • $11

    Portuguese Style Clams

    Clams sautéed with garlic, tomatoes and Cajun sausage
    in a white wine sauce.

  • $10.75

    Venetian Crisps

    Crostinis served with goat cheese, roasted garlic, sundried
    tomato pesto and basil pesto.

  • $11

    Tiger Prawns

    Sautéed with prosciutto and capers in a white wine lemon
    juice sauce.

  • $9.75

    Fresh Tomatoes & Mozzarella

  • $11

    Fried Calamari

  • $9.75

    Fried Mozzarella Sticks

  • $6.25

    Garlic Cheese Bread

  • $4.95

    Soup of the Day

  • $11

    Crab Cakes

Salads

  • $11/$13.60

    Sonoma Baby Red Oak Salad

    • without chicken - $11
    • with Grilled Chicken - $13.60

    Cranberries, roasted walnuts and goat cheese, tossed with
    raspberry walnut vinaigrette.

  • $12.35

    Cajun Chicken Salad

    Blackened chicken breast, romaine lettuce and cherry tomatoes with peppery parmesan dressing. Topped with feta cheese.

  • $11.80

    Tortellini Prosciutto Salad

    Cheese stuffed tortellini tossed with proscuitto, fresh spinach,
    cherry tomatoes and green onions in our homemade Italian
    dressing topped with gorgonzola cheese.

  • $(Market Price)

    Scallops with Mixed Greens Salad

    Grilled scallops, cherry tomatoes, roasted pecans and gorgonzola
    cheese tossed with a raspberry walnut vinaigrette.

  • $14.25

    Baby Mixed Greens with Tiger Prawns

    Mixed green lettuce, roasted walnuts, cherry tomatoes and feta cheese. Served with your choice of dressing.

  • $9.95/$12.35

    Spinach Salad

    • without chicken - $9.95
    • with Grilled Chicken - $12.35

    Spinach, feta cheese, bacon, roasted walnuts and black olives.

  • $12.85

    Antipasto Salad

    Romaine lettuce, salami, ham, red bell peppers, sun-dried tomatoes, pepperoncinis, red and green onions tossed in our homemade Italian dressing and topped with parmesan cheese.

  • $10.75/$13.95

    Green Bean Salad

    • without chicken - $10.75
    • with Grilled Chicken - $13.95

    Fresh green beans sautéed with bacon, cherry tomatoes, garlic and white wine. Garnished with parmesan cheese.

  • $9.25/$11.80

    Caesar Salad

    • without chicken - $9.25
    • with Grilled Chicken - $11.80

    Parmesan croutons and homemade Caesar dressing. Anchovies upon request.

  • $10.75

    Bay Shrimp Salad

    Fresh spinach, bay shrimp, hearts of palm, Greek olives and tomatoes, with your choice of dressing.

  • $4.95

    Side Salad

    Choice of dressings: Peppery Parmesan, Raspberry Walnut, Ranch, Bleu Cheese, Honey Mustard or Italian.

Pizza

Medium (12”-8 slices) | Large (14”-10 slices) | X-Large (16”-12 slice)
Additional Toppings: Medium Pizza 1.60 | Large Pizza 1.85 | X-Large Pizza 2.35

Available Toppings
Onions, Red Onions | Green Onions | Tomatoes | Red and Green Bell Peppers | Mushrooms | Olives | Garlic | Anchovies | Italian Sausage | Cajun Sausage | Pepperoni | Linguica | Ham | Canadian Bacon | Bacon | Meatballs | Artichoke | Hearts | Jalapeños | Chicken | Pineapple

  • $14.65/$18.25

    Cheese Pizza

    • MD 12" - $14.65
    • LG 14" - $16.75
    • X-LG 16" - $18.25
  • $21.70/$31.25

    Bruno’s Special

    • MD 12" - $21.70
    • LG 14" - $24.95
    • X-LG 16" - $31.25

    Pepperoni, salami, sausage, mushrooms, onions, bell peppers.

  • $21.70/$31.25

    Texas Special

    • MD 12" - $21.70
    • LG 14" - $24.95
    • X-LG 16" - $31.25

    Chicken, Italian sausage, olives and red onions with BBQ sauce on top.

  • $21/$28.50

    Rebel Roaster

    • MD 12" - $21
    • LG 14" - $23.35
    • X-LG 16" - $28.50

    Chicken, garlic, fresh basil, red pepper, parmesan.

  • $21/$28.50

    Ragin’ Cajun

    • MD 12" - $21
    • LG 14" - $23.35
    • X-LG 16" - $28.50

    Chicken, Cajun sausage, olives and red onions.

  • $21/$28.50

    Portofino Special

    • MD 12" - $21
    • LG 14" - $23.35
    • X-LG 16" - $28.50

    Chicken, basil, with mozzarella, parmesan and feta cheese.

  • $21/$28.50

    Vegetarian

    • MD 12" - $21
    • MD 14" - $23.35
    • X-LG 16" - $28.50

    Mushrooms, onions, bell peppers, olives and tomatoes.

  • $21/$28.50

    Popeye – Vegetarian

    • MD 12" - $21
    • LG 14" - $23.35
    • X-LG 16" - $28.50

    Pesto sauce with spinach, garlic, feta cheese.

  • $21.25/$28.50

    Greek Special

    • MD 12" - $21.25
    • LG 14" - $23.05
    • X-LG 16" - $28.50

    Feta cheese, pepperoni, onions, olives, green onions.

  • $21.25/$31.25

    Sicilian Special – Vegetarian

    • MD 12" - $21.25
    • LG 14" - $24.95
    • X-LG 16" - $31.25

    Pesto sauce, roasted garlic, sun-dried tomatoes, gorgonzola cheese.

  • $21.25/$31.25

    The Green Special – Vegetarian

    • MD 12" - $21.25
    • LG 14" - $24.95
    • X-LG 16" - $31.25

    Pesto sauce, zucchini, artichoke hearts, olives feta cheese.

  • $17.80/$25.70

    Hawaiian Star

    • MD 12" - $17.80
    • LG 14" - $21.80
    • X-LG 16" - $25.70

    Ham, pineapple, Canadian bacons.

  • $20.75/$31.25

    Mexican

    • MD 12 - $20.75
    • LG 14 - $21.80
    • X-LG 16 - $31.25

    Pepperoni, linguica, bell pepper, jalapenos.

  • $22.75/$31.25

    Meat Special

    • MD 12" - $22.75
    • LG 14" - $24.90
    • X-LG 16" - $31.25

    Pepperoni, salami, sausage, Canadian bacon, ham.

Sandwiches

All sandwiches served with your choice of one of the following: Steak Fries, Italian Pasta Salad, Cucumber Salad or Mixed Green Salad (with choice of dressing)

  • $10.75

    Grilled Portabella Mushroom Sandwich

    Portabella mushrooms sautéed with roasted bell peppers, spinach, garlic and a touch of balsamic vinegar. Served on homemade focaccia with a pesto mayonnaise.

  • $10.25

    Chicken Club

    Grilled chicken breast, bacon, lettuce and tomatoes with a pesto mayonnaise served on French roll.

  • $9.40

    Meatball Sub

    Meatballs, homemade meat sauce and mozzarella cheese on a French roll.

  • $10.75

    Gustoso Italian Sandwich

    Mild Italian sausage sautéed with green and red bell peppers in a marinara sauce, topped with mozzarella, served on a French roll.

Pasta Fresco

  • $13.60/$20.95

    San Francisco Special

    • Lunch - $13.60
    • Dinner - $20.95

    Fettuccine pasta tossed with bay shrimp, chicken breast, sun-dried tomatoes and fresh spinach in a saffron cream sauce.

  • $11.50/$16.55

    Angel Hair Alla Paisano Vegetarian

    • Lunch - $11.50
    • Dinner - $16.55

    Angel hair pasta tossed with extra virgin olive oil, sun-dried and roma tomatoes, garlic, fresh basil, pine nuts and a touch of balsamic vinegar.

  • $17.35/$20.95

    Angel Hair Alla Paisano with Blackened Chicken Breast

    • Lunch - $17.35
    • Dinner - $20.95

    Angel hair pasta tossed with extra virgin olive oil, sun-dried and roma tomatoes, garlic, fresh basil, pine nuts and a touch of balsamic vinegar.

  • $13.60/$18.40

    Bruno s Homemade Meat Lasagna

    • Lunch - $13.60
    • Dinner - $18.40

    Layered with Italian sausage, ground beef, spinach and egg pasta topped with four cheeses and bolognese sauce.

  • $10.95/$16.55

    Melanzana Vegetariano

    • Lunch - $10.95
    • Dinner - $16.55

    Eggplant, zucchini, yellow squash, ricotta cheese, mushrooms, and fresh tomato sauce baked with mozzarella cheese.

  • $13.40/$18.25

    Chicken Fettuccine Alfredo

    • Lunch - $13.40
    • Dinner - $18.25

    Cream sauce with grilled chicken and herbs.

  • $11.50/$16.55

    Rigatoni Puttanesca

    • Lunch - $11.50
    • Dinner - $16.55

    Rigatoni tossed with roma tomatoes, calamata olives, capers, chopped anchovies, onions, garlic and crushed red pepper in an extra virgin olive oil sauce.

  • $12.55/$17.05

    Fusilli Florentine Vegetarian

    • Lunch - $12.55
    • Dinner - $17.05

    Fusilli tossed with fresh spinach, ricotta cheese, mushrooms, garlic, tomatoes and parmesan in a dijon cream sauce.

  • $13.60/$18.85

    Fusilli Florentine with Grilled Chicken

    • Lunch - $13.60
    • Dinner - $18.85

    Fusilli tossed with fresh spinach, ricotta cheese, mushrooms, garlic, tomatoes and parmesan in a dijon cream sauce.

  • $13.69/$18.85

    Panzotti Veneziana

    • Lunch - $13.69
    • Dinner - $18.85

    Jumbo ravioli filled with romano cheese served in a rich cream sauce
    garnished with walnuts.

  • $13.95/$19.70

    Pollo Alla Bayou

    • Lunch - $13.95
    • Dinner - $19.70

    Cajun spiced chicken, cajun sausage and tomatoes, tossed with penne pasta in a spicy tomato cream sauce.

  • $12.55/$17.80

    Farfalle with Chardonnay Cream Sauce

    • Lunch - $12.55
    • Dinner - $17.80

    Italian sausage, portabella mushrooms, green onions and garlic in a chardonnay cream sauce.

  • $12.55/$17.80

    Farfalle with Chardonnay Cream Sauce

    • Lunch - $12.55
    • Dinner - $17.80

    Italian sausage, portabella mushrooms, green onions and garlic in a chardonnay cream sauce.

  • $11.50/$16.75

    Spaghetti Bolognese

    • Lunch - $11.50
    • Dinner - $16.75

    Homemade meat sauce with meatball.

  • $12.55/$17.80

    Linguine with Clams

    • Lunch - $12.55
    • Dinner - $17.80

    Whole and chopped clams, shallots, tomatoes, garlic and parsley in a chardonnay wine sauce.

  • $13.60/$18.85

    Tortellini Alla Pisa

    • Lunch - $13.60
    • Dinner - $18.85

    Sautéed prosciutto, onion, mushrooms, garlic and spices in a dark cream sauce.

  • $13.60/$17.80

    Gnocchi Di Giorno

    • Lunch - $13.60
    • Dinner - $17.80
  • $13.60/$17.80

    Ravioli Di Giorno

    • Lunch - $13.60
    • Dinner - $17.80

Chef Specials

  • $14.65/$23.90

    Linguine Frutti Di Mare

    • Lunch - $14.65
    • Dinner - $23.90

    Tiger prawns, scallops, clams and fish of the day sautéed with onion, garlic, fresh tomatoes in a white wine marinara sauce.

  • $13.60/$20.95

    Risotto Della Casa

    • Lunch - $13.60
    • Dinner - $20.95

    Flavorful moist imported Arborio rice, chicken, onion, garlic, mushrooms and tomatoes in a creamy parmesan sauce.

  • $14.45/$20.25

    Blackberries & Brandy Chicken Breast

    • Lunch - $14.45
    • Dinner - $20.25

    Breaded chicken breast, baked with ginger, parmesan cheese and a brown sugar crust. Served with potatoes and vegetables.

  • $14.65/$23.90

    Jambalaya

    • Lunch - $14.65
    • Dinner - $23.90

    Tiger prawns, Cajun sausage, chicken, tomatoes, and basil in a creole sauce over fettuccine.

  • $13.60/$20.25

    Chicken Parmigiana

    • Lunch - $13.60
    • Dinner - $20.25

    Breaded chicken breast baked with parmesan and mozzarella cheese with marinara sauce over linguini. Served with vegetables.

  • $14.65/$23.90

    Fettuccine Alla Padrone

    • Lunch - $14.65
    • Dinner - $23.90

    Whole clams, tiger prawns and baby clams sautéed with garlic in a white wine cream sauce.

  • $13.25/$20.25

    Pollo Carciofi

    • Lunch - $13.25
    • Dinner - $20.25

    Charbroiled chicken breast with sautéed artichoke hearts, garlic, fresh tomatoes and lemon juice with a white wine sauce. Served with potatoes and vegetables.

  • $14.45/$23.90

    Main Street Crab Cakes

    • Lunch - $14.45
    • Dinner - $23.90

    Served with sweet red bell pepper aioli and creamy artichoke risotto.

  • $13.25/$20.25

    Pork Tenderloin Marsala

    • Lunch - $13.25
    • Dinner - $20.25

    Pork tenderloin cooked with marsala wine, onions and mushrooms. Served with potatoes and vegetables.

  • $14.65/$23.05

    Veal Piccata

    • Lunch - $14.65
    • Dinner - $23.05

    Tender veal sautéed with garlic, capers, in a white wine lemon juice sauce. Served with potatoes and vegetables.

  • $14.65/$25.15

    Pesce Di Giorno

    • Lunch - $14.65
    • Dinner - $25.15

    Please ask your server about our daily fish special.

  • $28.30

    10 Oz. New York Strip

    Portabella and button mushrooms, thyme and rosemary sautéed with garlic in a whiskey sauce. Served with potatoes and vegetables.

Dessert

  • $6.25

    Homemade Tiramisu

    Lady fingers soaked in expresso, layered with mascarpone cheese and cream. Topped with shaved chocolate.

  • $6.25

    Chocolate Fudge Cake

    Triple layers of moist, dense, rich chocolate cake frosted with a creamy chocolate fudge frosting, garnished with milk chocolate shavings.

  • $6.25

    Espresso Brownie Sundae

    Rich and chewy brownie, made with walnuts and a hint of espresso. Topped with vanilla ice cream and hot fudge!

  • $6.25

    Chocolate Mousse

    Rich chocolate mousse in a chocolate cookie crust. Topped with real whip cream.

  • $6.25

    New York Cheesecake

    Rich and creamy with a graham cracker and cinnamon crust. Topped with a thin layer of sour cream and ground almonds.

  • $6.25

    Apple Torte

    Fresh apples combined with cinnamon and brown sugar, baked in a buttery, shortbread crust. Served warm with vanilla ice cream.