TRY OUR CATERING

Bruno’s would love to cook for your next holiday party or gathering.

Call Us: 1 (925) 371-3999

 

Happy Hour

Dine-in only

Monday-Friday
3:00 pm – 6:00 pm
Saturday, Sunday
11am-4 pm
*not available on mothers or fathers day*

  • $7

    Homeade Tiramisu Something Sweet

  • $10

    Knob Creek Rye Old Fashioned Craft Cocktails

    Sugar, old fashioned bitters, knob creek rye.

  • $10

    Knob Creek Rye Manhattan Craft Cocktails

    Sweet Vermouth, angostura & orange bitters, knob creek rye.

  • $8

    White Sangria Craft Cocktails

    White Wine, fruit, fruit juices.

  • $9

    Basil Limoncello Spritz Craft Cocktails

    Limoncello, prosecco, soda water, basil

  • $9

    Espresso Martini Craft Cocktails

    Espresso, kahlua, simple syrup, vodka.

  • $10

    Bloody Mary Craft Cocktails

    Vodka, lime juice, bloody mary mix, topped W/ olives, celery, and shrimp.

  • $9

    Paper Plane Craft Cocktails

    Whiskey, aperol, lemon juice, amaro nonino.

  • $9

    Aperol Sour Craft Cocktails

    Aperol, egg white, lemon juice, simple syrup

  • $8

    Well Drinks Drink Specials

  • $7/$25

    House Wine Drink Specials

    • Glass - $7
    • Bottle - $25

    Choice of Chardonnay, Cab, Merlot, Pinot Grigio, or Pinot Noir

  • $13

    Beer Shot Combo Drink Specials

    Any Well Shot and any Draft Beer

  • $3.50

    Bottle Beer Drink Specials

  • $6.50

    Draft Beer Drink Specials

  • $14

    Crab Cakes

    Two crab cakes served with a roasted bell pepper aioli.

  • $14

    Chicken Club Sandwich

    Chx Club served W/ fries

  • $12

    Sun-dried Tomato Pesto Flatbread

    Sun-dried tomato pesto base, prosciutto, arugula, goat cheese.

  • $14

    California Chicken Flatbread

    Chicken, bacon, avocado, cilantro, sweet red peppers, topped W/ chipotle ranch.

  • $8

    Sidewinder Fries W/ Truffle Oil & Parm

  • $9

    Herb and Chili Burrata

    Creamy Burrata W/ Chili Oil

  • $10

    Roasted Chicken Wings (6)

    Choice of Sauce: Homemade Caesar, BBQ, or Buffalo.

  • $14

    Portuguese Clams

    Clams Sautéed W/ garlic, tomatoes, and cajun sausage, in a white wine sauce.

  • $18

    Happy Hour Seafood Risotto

    Creamy Risotto with salmon, prawns clams, onions, and tomatoes.

  • $14

    Happy Hour Bayou

    Our ever popular bayou pasta

  • $12

    Caesar Salad

    Romaine lettuce, garlic-herb croutons, caesar dressing, parmesan.

  • $12

    Sonoma Salad

    Red oak lettuce, cranberries, roasted walnuts, goat cheese, tossed in a raspberry walnut vinaigrette.

Appetizers

  • $16.75

    Fried Ravioli

    Marinara and Pesto sauce.

  • $17.95

    Portuguese Style Clams

    Clams sautéed with garlic, tomatoes and Cajun sausage in a white wine sauce.

  • $17.25

    Coconut Prawns

    Pineapple cherry glaze.

  • $16.75

    Fresh Tomatoes & Mozzarella

  • $18.95

    Fried Calamari

  • $15.95

    Fried Mozzarella Sticks

  • $9.95

    Garlic Cheese Bread

  • $7.25

    Soup of the Day

  • $18.25

    Crab Cakes

    Roasted red bell pepper aioli.

Salads

  • $16.95/$18.95

    Sonoma Baby Red Oak Salad

    • without chicken - $16.95
    • with Grilled Chicken - $18.95

    Cranberries, roasted walnuts and goat cheese, tossed with raspberry walnut vinaigrette.

  • $15.25

    Baby Mixed Greens Add Chicken $3 • Prawns $2 each

    Mixed green lettuce, roasted walnuts, cherry tomatoes and feta cheese. Served with your choice of dressing.

  • $16/$18.95

    Caesar Salad

    • without chicken - $16
    • with Grilled Chicken - $18.95

    Parmesan croutons and homemade Caesar dressing. Anchovies upon request.

  • $18.95

    Cajun Chicken Salad

    Blackened chicken breast, romaine lettuce and cherry tomatoes with peppery parmesan dressing. Topped with feta cheese.

  • $16/$18.95

    Spinach Salad

    • without chicken - $16
    • with Grilled Chicken - $18.95

    Spinach, feta cheese, bacon, roasted walnuts and black olives.

  • $15.95/$17.95

    Green Bean Salad

    • without chicken - $15.95
    • with Grilled Chicken - $17.95

    Fresh green beans sautéed with bacon, cherry tomatoes, garlic and white wine. Garnished with parmesan cheese.

  • $18.95

    Bay Shrimp Salad

    Fresh spinach, bay shrimp, hearts of palm, Greek olives and tomatoes, with your choice of dressing.

  • $7.25

    Side Salad

    Choice of dressings: Peppery Parmesan, Raspberry Walnut, Ranch, Bleu Cheese, Honey Mustard or Italian.

Pizza

Medium (12”-8 slices) | Large (14”-10 slices) | X-Large (16”-12 slice)
Additional Toppings: Medium Pizza 1.50 | Large Pizza 2.25 | X-Large Pizza 3.00

  • $20.95/$25.75

    Cheese Pizza

    • Medium - $20.95
    • Large - $23.25
    • X-Large - $25.75
  • $2.00/$4

    Each Additional Topping

    • Medium Pizza - $2.00
    • Large Pizza - $3.00
    • X-Large Pizza - $4

    Onions, Red Onions | Green Onions | Tomatoes | Red and Green Bell Peppers | Mushrooms | Olives | Garlic | Anchovies | Italian Sausage, Cajun Sausage | Pepperoni | Linguica | Ham | Canadian Bacon | Bacon | Meatballs | Artichoke Hearts | Jalapenos | Chicken | Pineapple | Spinach | Sundried Tomatoes

  • $32.15/$43.95

    Bruno’s Special

    • Medium - $32.15
    • Large - $36.50
    • X-Large - $43.95

    Pepperoni, salami, sausage, mushrooms, onions, green bell peppers.

  • $32.15/$43.95

    Texas Special

    • Medium - $32.15
    • Large - $36.50
    • X-Large - $43.95

    Chicken, Italian sausage, olives and red onions with BBQ sauce on top.

  • $32.15/$40.25

    Rebel Roaster

    • Medium - $32.15
    • Large - $35.50
    • X-Large - $40.25

    Chicken, garlic, fresh basil, red pepper, parmesan.

  • $32.15/$40.25

    Ragin’ Cajun

    • Medium - $32.15
    • Large - $35.50
    • X-Large - $40.25

    Chicken, Cajun sausage, olives and red onions.

  • $32.15/$40.25

    Portofino Special

    • Medium - $32.15
    • Large - $35.50
    • X-Large - $40.25

    Chicken, basil, with mozzarella, parmesan and feta cheese.

  • $32.15/$40.25

    Vegetarian

    • Medium - $32.15
    • Large - $35.50
    • X-Large - $40.25

    Mushrooms, onions, bell peppers, olives and tomatoes.

  • $32.15/$40.25

    Popeye – Vegetarian

    • Medium - $32.15
    • Large - $35.50
    • X-Large - $40.25

    Pesto sauce with spinach, garlic, feta cheese.

  • $29.95/$38.95

    Greek Special

    • Medium - $29.95
    • Large - $33.50
    • X-Large - $38.95

    Feta cheese, pepperoni, onions, olives, green onions.

  • $29.95/$38.95

    Sicilian Special – Vegetarian

    • Medium - $29.95
    • Large - $33.50
    • X-Large - $38.95

    Pesto sauce, roasted garlic, sun-dried tomatoes, gorgonzola cheese.

  • $29.95/$38.95

    The Green Special – Vegetarian

    • Medium - $29.95
    • Large - $33.50
    • X-Large - $38.95

    Pesto sauce, zucchini, artichoke hearts, olives feta cheese.

  • $29.95/$38.95

    Hawaiian Star

    • Medium - $29.95
    • Large - $33.50
    • X-Large - $38.95

    Ham, pineapple, Canadian bacon.

  • $29.95/$38.95

    Mexican

    • Medium - $29.95
    • Large - $33.50
    • X-Large - $38.95

    Pepperoni, linguica, bell pepper, jalapenos.

  • $32.15/$43.95

    Meat Special

    • Medium - $32.15
    • Large - $36.50
    • X-Large - $43.95

    Pepperoni, salami, sausage, Canadian bacon, ham.

  • $29.95/$38.95

    Margherita – Vegetarian

    • Medium - $29.95
    • Large - $33.50
    • X-Large - $38.95

    Fresh tomato, roasted garlic and basil olive oil drizzle.

Sandwiches

Served 11am to 3pm.

All sandwiches served with your choice of one of the following: Steak Fries, Italian Pasta Salad, Cucumber Salad or Mixed Green Salad (with choice of dressing)

  • $16.95

    Gustoso Italian Sandwich

    Mild Italian sausage sautéed with green and red bell peppers in a marinara sauce, topped with mozzarella, served on a French roll.

  • $17.25

    Chicken Club

    Grilled chicken breast, bacon, lettuce and tomatoes with a pesto mayonnaise served on French roll.

  • $15.95

    Meatball Sub

    Meatballs, homemade meat sauce and mozzarella cheese on a French roll.

Pasta Fresco

MOST DISHES MADE WITH GARLIC. ALL DISHES ARE A LA CARTE.

  • $31.25

    San Francisco Special

    Fettuccine pasta tossed with bay shrimp, chicken breast, sun-dried tomatoes and fresh spinach in a saffron cream sauce.

  • $30.25

    Bruno s Homemade Meat Lasagna

    Layered with Italian sausage, ground beef, spinach and egg pasta topped with four cheeses and bolognese sauce.

  • $27.50

    Farfalle with Chardonnay Cream Sauce

    Italian sausage, portabella mushrooms, green onions and garlic in a chardonnay cream sauce.

  • $24

    Angel Hair Alla Paisano Vegetarian Add Blackened Chicken Breast $3

    Angel hair pasta tossed with extra virgin olive oil, sun-dried and roma tomatoes, garlic, fresh basil, pine nuts and a touch of balsamic vinegar.

  • $25.25

    Pasta Puttanesca

    Tossed with roma tomatoes, kalamata olives, capers, chopped anchovies, onions, garlic, crushed red pepper, marinara sauce, with fettuccine pasta.

  • $27.50

    Chicken Fettuccine Alfredo

    Cream sauce with herbs, nutmeg, and chicken breast.

  • $25

    Fusilli Florentine Vegetarian Add Grilled Chicken $2.50

    Fusilli tossed with fresh spinach, ricotta cheese, mushrooms, garlic, tomatoes and parmesan in a dijon cream sauce.

  • $31

    Pollo Alla Bayou

    Cajun spiced chicken, Cajun sausage, tomatoes, and basil, tossed with penne pasta in a spicy tomato cream sauce.

  • $25

    Spaghetti Bolognese

    Homemade meat sauce with meatball.

  • $26.50

    Tortellini Alla Pisa

    Sautéed prosciutto, onion, mushrooms, garlic and spices in a dark cream sauce.

  • $29.50

    Linguine with Clams

    Whole and chopped clams, shallots, tomatoes, garlic and parsley in a chardonnay wine sauce.

  • $24

    Sun-Dried Tomato Pesto Rigatoni Add Chicken $3

    Portabella mushrooms, swiss chard, green onion, ricotta cheese.

  • $27.50

    Gnocchi

  • $27.50

    Ravioli

    Choices of sauces: pesto, marinara, alfredo.

  • $23.50

    Fusilli Florentine Vegetarian Add Grilled Chicken $2

    Fusilli tossed with fresh spinach, ricotta cheese, mushrooms, garlic, tomatoes and parmesan in a dijon cream sauce.

Chef Specials

Most dishes made with garlic. All dishes are A la Carte.

  • $30.25

    Braised Short Ribs

    Braised boneless beef short ribs with red wine and garlic over risotto

  • $32.25

    Risotto Della Casa

    Flavorful moist imported Arborio rice, chicken, onion, garlic, mushrooms and tomatoes in a creamy parmesan sauce.

  • $31.95

    Blackberries & Brandy Chicken Breast

    Breaded chicken breast, baked with ginger, parmesan cheese and a brown sugar crust. Served with potatoes and vegetables.

  • $31.50

    Chicken Parmigiana

    Breaded chicken breast baked with parmesan and mozzarella cheese with marinara sauce over linguini. Served with vegetables.

  • $31.50

    Pollo Carciofi

    Charbroiled chicken breast with sautéed artichoke hearts, garlic, fresh tomatoes and lemon juice with a white wine sauce. Served with potatoes and vegetables.

  • $35

    Jambalaya

    Tiger prawns, Cajun sausage, chicken, tomatoes, and basil in a creole sauce over fettuccine.

  • $37.50

    Fettuccine Alla Padrone

    Whole clams, tiger prawns and baby clams sautéed with garlic in a white wine cream sauce.

  • $37

    Main Street Crab Cakes

    Served with sweet red bell pepper aioli and creamy artichoke risotto.

  • $37.50

    Linguine Frutti Di Mare

    Tiger prawns, scallops, clams and fish of the day sautéed with onion, garlic, fresh tomatoes in a white wine marinara sauce.

  • $36

    Pesce Di Giorno

    Please ask your server about our daily fish special.

Dessert

  • $8.25

    Homemade Tiramisu

    Lady fingers soaked in expresso, layered with mascarpone cheese and cream. Topped with shaved chocolate.

  • $8.25

    Chocolate Fudge Cake

    Triple layers of moist, dense, rich chocolate cake frosted with a creamy chocolate fudge frosting, garnished with milk chocolate shavings.

  • $8.25

    Espresso Brownie Sundae

    Rich and chewy brownie, made with walnuts and a hint of espresso. Topped with vanilla ice cream and hot fudge!

  • $8.25

    Chocolate Mousse

    Rich chocolate mousse in a chocolate cookie crust. Topped with real whip cream.

  • $8.25

    New York Cheesecake

    Rich and creamy with a graham cracker and cinnamon crust. Topped with a thin layer of sour cream and ground almonds.

  • $8.25

    Apple Torte

    Fresh apples combined with cinnamon and brown sugar, baked in a buttery, shortbread crust. Served warm with vanilla ice cream.